Get to know the story of Mauritian sugar and vanilla at Domaine Saint Aubin.
This beautiful house in colonial style was built in 1819 and used to be the home of several managers of the sugar estate. Unlike Domaine de Aubineaux, being the first stop along the tea route, this domain belonged to an estate producing sugar and delicious rum alike. The distillery can also be visited during your tour around the colonial house, which still is in a very good condition. In addition to the sugar and rum production, you will also learn more about the way vanilla is extracted from the vanilla orchid.
|Operating hours||09.00 – 17.00|
|Operating days||All days|
|Transportation||Offered as supplement|
|Remark||Open on public holidays|
Your visit to the Domaine Saint Aubin includes a personal guide, a visit to the rum distillery, rum tasting, a guided tour of the sugar factory, a visit to the vanilla house, a visit to the Anthurium greenhouses and a visit to the tropical and spice garden of the estate.
- We highly recommend ending the day with a delicious lunch at the renowned restaurant of Le Saint Aubin with a supplement charge. This is a 5-course typical Mauritian lunch.
You can also choose to prebook lunch at the Colonial House
Saint Aubin Menu
Welcoming drink: Homemade Ice tea
Starter: Palm heart salad with smoked marlin
Main Course: Chicken with a Vanilla Sauce Rice, Lentils, Sautéed Vegetables and pickles
Desert: Caramelized banana in toffee sauce and vanilla ice cream